FEDERICO II UMBRIA ROSATO IGT

Intense rosé colour wine. The nose opens with the characteristics hints of rosehip and red fruits, raspberries and strawberries. In the mouth we find it dry and with a strong character typical of the variety.

GRAPE VARIETY:autochthonous grape variety
  
PRODUCTION AREA:Montefalco
  
SOIL COMPOSITION:Sedimentary origin, weakly clayey with gravel and limestone
  
ALTITUDE:300 a.s.l
  
EXPOSURE:South East
  
LAYOUT:3,000 plants/ha
  
TRAINING SYSTEM:Spur-pruned cordon
  
YIELD PER HECTARE:50 q/ha
  
HARVEST:Manual, late September early October
  
VINIFICATION:In white with fermentation in stainless steel at a controlled temperature of 12/13° C
  
AGING:In bottle for 4 months
  
AGING THRESHOLD:3 years
  
COLOR:Light rosé
  
OLFACTORY NOTE:Hints of rosehip and red fruits, raspberries and strawberries
  
FLAVOR:Good structure and strong character typical of the variety
  
SERVING TEMPERATURE:15-16 °C
  
PAIRING:Wine to pair with appetizers, first courses and white meats. Also excellent as an aperitif wine.

FEDERICO II UMBRIA IGT ROSATO

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