Montefalco Rosso DOC

 12,00

Intense ruby color.

This wine is the result of the perfect blend of three grape varieties, Sangiovese, Merlot and Sagrantino.

Red Wine Montefalco Rosso DOC.

All three come together to form a well structured and alcoholic wine with scents of red fruits, herbs, wild strawberries and raspberries.

Its freshness and dryness on the palate lead to a reduced perception of alcohol and a continuous fruity flavour.

An harmonic and well balanced wine.

Cantina La veneranda is producing wine in Umbria, Italy, since 1568.

International delivery available.

 

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Description

VINE VARIETY 100% SAGRANTINO
AREA OF PRODUCTION: Montefalco
SOIL COMPOSITION Sandy soil, with low content of clay and limestone
ALTITUDE: 300 mt a..s.l
ORIENTATION: South-South-East
LAYOUT: 3,000 vines per hectare
PRUNIG Spur-pruned cordon
YIELD PER HECTARE: 90 q/ha
HARVEST: Mid-September
VINIFICATION: Traditional, in steel container, contact with the skins for a duration of 15/20 days
at a constant temperature of 20/25°C, dailly stirred
AGING: In oak barrels for a short time, in bottles for 3 months
AGING THRESHOLD: 5 – 7 years
COLOR: Intense ruby color
OLFACTORY NOTE: Fresh red fruits, cherries, wild strawberries and raspberry, with a final herbal note
FLAVOR: Good structure and alcoholic power; smooth tannic taste
ALCOHOL CONTENT: 14 %
DRINKING TEMPERATURE: 16-18 °C
MATCHING DISHES: A very versatile wine, its best match is with traditional first courses,
such as home made tagliatelle with duck ragout, red meats and
roasted lamb

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